Hacettepe University Nutrition and Dietetic Days
The Sabri Ülker Food Research Foundation attended the biennial “Hacettepe Nutrition and Dietetic Days” of the Nutrition and Dietetics Department of the Faculty of Health Sciences at Hacettepe University. In one of its satellite symposiums, the Balanced Nutrition Food Consumption Frequency and Amount Research, led by Assoc. Prof. Esra Güneş, Ph.D., from Marmara University, Asst. Prof. Özge Küçükerdönmez, Ph.D., and Asst. Prof. Reci Meseri, Ph.D., from Ege University, and Prof. Habibe Şahin, Ph.D., from Erciyes University, was introduced. The session was chaired by Prof. Tanju Besler, Ph.D., a member of the Sabri Ülker Foundation Science Committee, and Prof. Muazzez Garipağaoğlu, Ph.D., Head of the Department of Nutrition And Dietetics at Medipol University, and saw Begüm Mutuş, General Manager of Sabri Ülker Foundation share the details of the Balanced Nutrition Education Project.
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